medicinal plants

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Curcuma - Curcuma xanthorrhiza Roxb


Wild Ginger (Curcuma xanthorrhiza Roxb.) Are medicinal plants belonging to the tribe-finding meeting (Zingiberaceae). These plants originated from Indonesia, especially Java, then spread to several places in the area of ​​biogeographic regions Malesia. Currently, most of the cultivation of ginger in Indonesia, Malaysia, Thailand and the Philippines, this plant than in Southeast Asia can be found also in China, Indochina, Barbados, India, Japan, Korea, the United States and several European countries.

Wild Ginger is found in the forests of the tropics. Wild Ginger also breed on the moor land around settlements, especially in loose soil, so the fruit easily develop into a large rhizome. Curcuma species of plants including herbs that trunk-shaped pseudo-stem and the height can reach 2 meters. The leaves are wide and in each strand is connected to the sheath and the petiole is quite long. Wild Ginger has a uniquely shaped flowers (clustered) and dark yellow. Ginger rhizome has long been known as a medicinal herb ingredients. Distinctive aroma and color of the rhizome of ginger is pungent and flesh yellowish. Growing regions than in the plains rendaah can also grow well into the soil at an altitude of 1500 meters above sea level.

Pulp (rhizome) of ginger has some content of chemical compounds which include fellandrean and turmerol or what is often called the oil evaporates. Then essential oils, camphor, glucoside, foluymetik carbinol. And curcumin contained in the rhizome of this plant useful as acnevulgaris, as well as anti-inflammatory (anti-inflammatory) and anti hepototoksik (anti poisoning bile).

Utilization:
1. Sore lymph
    Ingredients: 2 rhizome of ginger, 1 / 2 galangal rhizome, 1 handful
    meniran leaves.
    Method: grated ginger and galangal, then all
    ingredients are boiled with 1 liter of water until boiling, and
    filtered.
    How to use: drink 1 a day 1 cup.

2. Kidney Pain
    Ingredients: 2 ginger rhizome, 1 handful of leaves of a cat's whiskers, a
    handheld leaf kacabeling.
    Method: ginger thinly sliced, then boiled
    along with other ingredients with 1 quart of water, and filtered.
    How to use: drink for 3 days.

3. Lumbago
    Ingredients: 1 ginger rhizome, 1 turmeric rhizome of thumb, 1
    handheld leaf cat whiskers.
    How to make: all the ingredients are boiled with 1 liter of water,
    and filtered.
    How to use: drink 1 a day 1 cup.

4. Asthma
    Ingredients: 1 1 / 2 ginger rhizome, a piece of palm sugar.
    Method: ginger sliced ​​thinly and dried. After
    dry boiled with 5 cups water plus 1 piece of palm sugar
    to boil down to 3 cups, then filtered.

5. Headaches and colds.
    Ingredients: some ginger rhizome.
    Method: ginger thinly sliced, dried and pulverized
    refined into flour. Approximately 2 handfuls of turmeric powder
    boiled with 4-5 cups water to boil down to three
    glass, then filtered filtered.

6. Ulcer
    Ingredients: 1 ginger rhizome.
    Method: thinly sliced ​​ginger and aerated
    briefly, then boiled with 5-7 cups water to boil,
    and filtered.
    How to use: drink 1 a day 1 cup.

7. Abdominal pain, abdominal pain during menstruation
    Ingredients: 1 ginger rhizome, 3 eye fruit acids, 1 piece of sugar
    coconut, salt to taste.
    Method: grated ginger, then boiled with
    Other ingredients with 3-4 cups water to boil down to
    2 cups.
    How to use: drink one cup 2 times a day, morning and afternoon.


8. Eliminate the fishy smell during menstruation:
    Ingredients: 1 rhizome of ginger, 5 eyes sour fruit, 1 piece of sugar
    coconut.
    Method: thinly sliced ​​ginger and aerated,
    then along with other materials placed in the basin (rantang /
    pan), was given two cups of hot water and sealed for approximately
    15 minutes, and filtered.
    How to use: drink 3 times, 1 time a day.

9. Increase milk production
    Ingredients: 1 1 / 2 ginger rhizome, and the saga of flour taste.
    Method: grated ginger, then the two materials
    mixed and added enough hot water so that it becomes
    porridge.
    How to use: commonly eaten.

10. Spur milk jam
     Ingredients: 1 1 / 2 grated ginger rhizome, 1 slice of coconut sugar,
     2-3 tablespoons of batter sago.
     Method: grated ginger, then with the material
     Another boiled with 1 liter of water to boiling and filtered.
     How to use: drink one cup 2 times a day regularly.

11. Difficulty in bowel movements / stools
     Ingredients: 1 ginger rhizome, 3 eye fruit acids, 1 piece of sugar
     coconut.
     Method: thinly sliced ​​ginger and aerated
     until dry, then with the other ingredients brewed with water
     enough hot and filtered.
     How to use: plain drunk.

12. Constipation
     Ingredients: 1 rhizome of ginger and mustard to taste.
     How to make: both ingredients until finely ground,
     then brewed with enough hot water and filtered.
     How to use: plain drunk.

13. Increase appetite
     Ingredients: 2 rhizome of ginger, 1 / 4 galangal rhizome, 1 / 2 handheld
     meniran leaves.
     How to make: all the ingredients are boiled in 3 cups water
     to boil down to 2 cups, then filtered.
     How to use: drink 2 times a day 1 / 2 cup. 

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